Our menus
Open every day except sunday evenings
New menu since 03/30/2018
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Menu Surprise of the day (we tell you what it is or we forget to tell you) |
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| Free choice menu | 46,00 € |
| Wine menu | 70,00 € |
Starters - 15€
Green apple, strawberry, ginger and rhubarb smoothie, sauteed fresh green peas and fenel ice cream (végétarien)
Trilogie de foies gras « trois expressions »
Foie gras confit and french toast with liquorish flavor
Royale de foie gras and sauce Périgueux
Iced foie gras terragon and ciboulette
Lobster tail in a sea snail broth, carots and turneps
Rolled veal with sunflowers seads, satay perfume, sea weed and eggs of salmon
Main course - 23.00€
Yellow cod fish "Lana Style", blackcurrant pepper, mashed potatoe smoked with haddock
Chick of monkfish safran and garlic...stewed vegetable
Creamy buckwheat risotto, spring vegetable and spinash salade with truffle vinaigrette
Black Angus beef Picanha with tandory spice sliced with a sward in front of you
Farmer lamb filet from Périgord, ras el-hanout spice and oriental semoulina (sup: 3.50e)
Fromage - 9.50€
cheese plate
Goat cheese ice cream and cabécou
as a cheese or as a desert - 13.50€
Walnuts, chestnuts, pear, trappe d'Echourgnac, and speculoos crumble with a glass of cider
Deserts - 13.50€
Desert for "chocolovers"...!
Caramelised aple layered pastry, salty caramel ice cream, vanilla and geranium sauce
Strawberry and raspberry red wine soup, basil, lemon, green tomatoe ice cream
Kiss & Cry: Bloody orange crème brulée, 3 lemons pie